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Liu Xiaomian
刘小面
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- the Sunday Times
"One of my favourite noodles spots in London. So yummy and very spicy, little bit pricey but worth it IMO. It is a little tricky to find- in the basement of a pub down a side street"
“Amazing food! Enjoyed it so much! We had the wontons in a numbing sauce and the noodles with pork and chickpeas. Both dishes were excellent and although similar in appearance were different from each other - both had unique flavours. Would definitely come again!”
"Easily some of the best Chinese noodles I’ve had in the UK, took me back to being in Chongqing! 🍜"
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